6 Pack - McDonnells Mild Curry Sauce 250g

Country of Origin:

Ireland

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron and Thiamine), Sugar, Non-Hydrogenated Palm Fat, Milk Powder, Mild Curry Powder (10%) (Coriander, Turmeric, Cumin, Cassia, Fenugreek, Ginger, Chilli, Clove, Salt, Mustard, Black Pepper, Garlic Powder), Tomato Powder, Maltodextrin, Flavourings (contain Celery), Salt, Yeast Bouillon, Anti-Caking Agent (Silicon Dioxide), Turmeric, Acid (Citric Acid)

Preparation and Usage:

First read below, then do all the things.The sauce bitLow Tech: Put 8 tablespoons (half of this tub) in a saucepan. Pour in 590ml of warm water and whisk 'til it's smooooth. Stick it on the hob and stir 'til it's boiling. Then simmer for 5 minutes and give it the odd stir. That's it, now get it on your chips, chicken, wedges or whatever you're having yourself.High Tech: Take the same 8 tablespoons as above, except this time put them in a microwaveable bowl. Pour in 590ml of warm water and whisk 'til it's smooooth. Chuck it in the microwave on full power (900watt) for 5 minutes. Give it another whisk and throw it back in for another 2 minutes. Get it out and on your grub.Always replace lid tightly on container after use.

Storage:

Store in a cool dry place.Best Before End - See base.

Nutrition	per 100ml prepared
Energy	362kJ/86kcal
Fat	3.2g
of which saturates	1.4g
Carbohydrate	11.7g
of which sugars	6.1g
Protein	1.9g
Salt	1.16g